LOHAND Brix Refractometer with Automatic Temperature Compensation(ATC), Precision Measuring Sugar Content for Wine/Fruit/Drink, Sugar Refractometer, Range:0-32%

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Brix Refractometer: LOHAND Sugar Refractometer is specifically designed for testing the Sugar concentration of fruits, Juices, Drinks, coffee refractometer, Vegetables, Beverages, Honey Syrup, refractometer for wine and Other Sugary Food, Cutting Fluid. Ideal for Orchard, Home Brew, Sugar Industry, Agricultural, Gardening, Education, Laboratory, Food Processing, Jam Factory and Outdoors. High Precision Measurement: Consistently accurate readings of 0-32% Brix and Resolution: 0.2, With Automatic Temperature Compensation (ATC) function, you get rapid results with minimal effort. Easy to learn and use, even for first-time users. Lightweight and Durable: Its primary section is constructed from Pure Copper and Chromium, featuring high-quality optical components for smooth focusing operation. Inside, high-refractive-index optical lenses form a precision optical system. This instrument is resistant to wear and corrosion, making it suitable for measuring general corrosive liquids. Refractometer Series: It is based on the principle that a liquid's refractive index changes with its concentration, only requires a few drops of liquid for an accurate reading. Compact in size, simple to operate, and quick to use, It is an ideal tool for both adults and young, whether for household or professional applications. What You Gain: A sugar content measuring instrument, a firm plastic case, a cleaning cloth, an instruction manual, a screw driver and pipette. Friendly customer service, 1-year warranty, and lifetime technical support.