Agar Agar Powder, Organic Vegan Gelatin Substitute, 100% Pure Agar Agar Thickener and Gelling Agent for Cooking, Jams, Jellies, Desserts, and Vegan Cheese, Candies, Rich in Dietary Fiber, 4oz

0 5 4 51

51 calificaciones

Disponibilidad
En stock

Peso con empaque
0.20 kg

Devolución
No

Condición
Nuevo

Producto de
Amazon

Sobre este producto

Multi-Purpose Culinary Essential: Our organic agar agar powder is a versatile, plant-based substitute for gelatin, perfect for thickening, emulsifying, stabilizing, and gelling a wide range of dishes, from desserts to savory meals.
Natural and Inclusive: Made from 100% pure seaweed, our agar powder food grade thickener is suitable for various dietary needs, including vegan, gluten-free, keto, kosher, and halal, making it an excellent choice for health-conscious consumers.
Unlimited Creative Possibilities: With its excellent thickening and gelling properties, our agar agar powder enables you to create unique and innovative dishes, such as vegan cheeses, jelly, puddings, and even caviar-like spheres, gel cubes, and popping beads.
Reliable and Versatile Thickening Agent: Our organic Agar Agar Powder is a high-quality, easy-to-use thickening agent that maintains its integrity at high temperatures, making it perfect for various cooking and baking methods, such as sauces, soups, desserts, and dressings.
Healthy and Satisfying: As a dietary fiber food, our vegan agar agar powder supports healthy living, and comes with a satisfaction guarantee, we offer dedicated customer support, ensuring a worry-free experience and assistance with any questions or concerns you may have.