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The spirit of the forest
The Spirit Of The Forest: Live Kefir Grains - Fresh, Active Probiotic Starter for DIY Fermentation. Grows Fast! Pajaritos, Bulgaros de Leche, Tibicos. Quick Growth, Pajaritos, Búlgaros, Tíbicos.
Disponibilidad
En stock
En stock
Peso con empaque
0.20 kg
0.20 kg
Devolución
No
No
Condición
Nuevo
Nuevo
Producto de
Amazon
Amazon
Sobre este producto
- Reusable Kefir Grains – Make Endless Batches Of Homemade Kefir Using Live Active Cultures That Grow And Multiply With Proper Fermentation Care.
- Includes Active Grains – You Receive Fresh Milk Kefir Starter Grains Ready To Begin Natural Fermentation At Home.
- Make Kefir Easily At Home – Simple Step-By-Step Instructions Included To Help You Prepare Delicious Creamy Kefir In Just A Few Days.
- Cost-Effective Fermentation – Save Money By Making Your Own Probiotic Kefir Drinks Instead Of Buying Expensive Store-Bought Options.
- Traditional Heirloom Culture – Long-Lasting Milk Kefir Culture That Can Be Reused Indefinitely, Ideal For Continuous Home Production.
- Perfect For Fermentation Hobbyists – A Great Choice For Beginners Or Experts Interested In Natural Probiotic Fermentation At Home.
- Secure And Fresh Packaging – Carefully Packed To Maintain Freshness And Quality During Shipping, So Your Grains Arrive Alive And Healthy.
- Versatile: You can use Goat Kefir, Coconut Milk, Almond Milk, Kefir Plain
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Discover the joy of fermenting your own delicious kefir at home with our high-quality Milk Kefir Starter Grains. These live, active cultures offer a simple and rewarding way to create a rich, creamy beverage using just milk and a glass jar. Ideal for beginners and fermentation enthusiasts alike, this product allows you to take control of your kefir-making process from the comfort of your kitchen. Our heirloom kefir grains are reusable, meaning they can be used again and again with proper care—making them a sustainable, long-term solution for homemade kefir. With each fermentation cycle, the grains grow and multiply, offering you an ongoing supply for future batches. This cost-effective method helps you save money while enjoying a consistent supply of naturally fermented drinks. Each package contains fresh milk kefir grains along with step-by-step instructions to get you started. Whether you’re new to fermentation or already experienced, the included guide ensures that making kefir at home is a straightforward and enjoyable experience. We understand that quality and freshness are essential, so our kefir grains are carefully packed to maintain their vitality during shipping. To use: place your grains in a glass jar with one cup of whole milk, cover with a breathable cloth or coffee filter, and secure with a rubber band. Allow the mixture to ferment at room temperature for 2 to 4 days, stirring occasionally. Once ready, strain the grains and repeat the process for your next batch. If for any reason you are not fully satisfied with your purchase, please reach out to us. We offer a hassle-free replacement guarantee because your satisfaction matters. Enjoy the convenience, savings, creating your own fresh kefir at home—with real, active milk kefir grains you can reuse again and again.
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