Artículo: AMZ-B07ZJXVMNV

Humbee

8-Inch Serrated Bread Knife, Premium Stainless Steel Blade with Wave Edge, Full Tang Handle, Razor Sharp Knife for Bread, Durable Professional Kitchen Knife

Disponibilidad
En stock
Peso con empaque
0.20 kg
Devolución
Condición
Nuevo
Producto de
Amazon

Sobre este producto
  • PREMIUM STAINLESS STEEL BLADE: This 8-inch bread knife features a sharp, serrated edge that slices cleanly through all bread types. Built from high-quality stainless steel, it resists rust and ensures long-term durability.
  • RAZOR-SHARP WAVE EDGE: Designed with a razor-sharp wave edge, this 1.8 mm thick knife makes it easy to cut uniform slices. It glides through crusty or soft loaves without squashing them.
  • FULL TANG CONSTRUCTION FOR STRENGTH: The knife is forged from a single piece of metal that runs through the handle. This ensures strength, stability, and perfect balance in your grip.
  • ERGONOMIC HANDLE: The handle of this bread knife is made with Polyoxymethelene material which ensures durability. The triple-riveted black handle is designed for comfort while using.
  • EASY TO CLEAN AND CARE: Simply hold the knife under running water and wipe it down with a damp cloth. Do not use a dishwasher or bleach. Keep the knife dry to keep sharpness all the time.
$32,09
55% OFF
$14,59

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$32,09
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$14,59

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Conoce más detalles

High quality stainless steel bread knives perfect for any dinner party. With stainless steel knife blades and a full tang grip made with strong and durable materials. The perfect knife for your fresh baked bread. Great for when entertaining dinner guests, serve homemade freshly baked bread right at the dinner table. Comes in three different lengths to use with a variety of breads, 8 inch, 10 inch, and 12 inch blades.andnbsp;andnbsp;High quality stainless steel, in 8 inch, 10 inch, and 12 inch bladesperfect for all uses professional and personal, entertaining dinner guests or serving customers.Razor sharp serrated edge quickly and cleanly cuts the perfect slice of bread.andnbsp;Great for a variety of bread types. From homemade bread to fine dining restaurants.

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