Otafuku Takoyaki Flour for Japanese Takoyaki Octopus Balls, 16 Oz (1 Pound) - Pack of 1

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485 calificaciones

Size:

16 Ounce (Pack of 1)

Disponibilidad
En stock

Peso con empaque
0.53 kg

Devolución
No

Condición
Nuevo

Producto de
Amazon

Sobre este producto

Otafuku takoyaki flour mix is a carefully balanced blend of flavorful bonito dashi (fish stock) and tasty kombu dashi (seaweed stock) and is the key ingredient to make authentic, Japanese takoyaki in the comfort of your home
Takoyaki or "octopus balls" is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan; it is typically filled with minced or diced octopus, tempura scraps, pickled ginger, and green onion
Otafuku's takoyaki flour is made with only the finest ingredients and is made without artificial colors, preservatives, saturated and trans fats
Easy to follow takoyaki recipe can be found directly on the bag of flour, giving you the tools to host your own Japanese style takoyaki party with your friends and family
Your order includes one, 1 pound bag of flour which makes approximately 100 pieces of takoyaki, our flour is made in Los Angeles, California