Artículo: AMZ-B01EWVOSXW

Bibigo

bibigo - Gochujang Sauce, Hot and Sweet Flavor, Perfectly Blended Flavors, Pantry and Party Must-Have, 11.5-oz

Size:

11.5 Ounce (Pack of 1)

Disponibilidad
Sin stock
Peso con empaque
0.40 kg
Devolución
No
Condición
Nuevo
Producto de
Amazon

Sobre este producto
  • WOW YOUR TASTEBUDS: bibigo gochujang is a perfectly balanced blend of spicy, sweet and savory flavors that are good for all kinds of food.
  • PAIR WITH ANY MEAL: Gochujang sauce is great for dipping, glazing and seasoning. While traditionally used to season meat, use it with your mac n cheese, eggs and more to add an extra kick!
  • MUST-HAVE FOR ALL PARTIES: This sauce is bound to spice up any meal at all your parties. Your guests will be clamoring for more, even the least adventurous ones!
  • PERFECT BLEND OF QUALITY INGREDIENTS: With hot pepper paste, red pepper powder and soy sauce, our sauce is authentically made with quality ingredients that make this sauce simple to enjoy and definitely worth sharing.
  • TASTE OF BIBIGO: Inspired by authentic recipes, we make the exciting tastes of Korean cuisine easily accessible to everyone. Bibigo is a global brand created by CJ, Korea's #1 Food Company.

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Conoce más detalles

"Wow your taste buds with Bibigo Gochujang Sauces! These sauces feature Korea's favorite condiment, and is sure to be yours too. Add a little kick to your dishes! Great for dipping, marinating, and everything in between. This sauce will spice up any meal. Bibigo takes 5,000 years of delicious Korean cuisine and updates it for today's modern, non-stop lifestyles. That's why the name combines the Korean word ""bibim,"" from a long cultural tradition of ""mixed"" flavors, with the English word ""go."" Inspired by authentic recipes, we make the exciting tastes of Korean cuisine easily accessible on grocery store shelves and in our restaurants. Founded in 2010, Bibigo is a global brand created by CJ, Korea's No. 1 Food Company. With over sixty years of experience, CJ has proudly been delivering flavors to dinner tables since 1953. "

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