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Croissant Dough Laminator,Commercial Dough Roller Sheeter,Dough Machine Thickness Adjustable, Stainless Steel,Table Top Croissants Fondant Pizza Pastry Sheeter Machine,Type400
Size:
Type400


En stock
8.06 kg
No
Nuevo
Amazon
- 【Stainless Steel & PE Perfection】: Manual dough sheeter crafted from rust-proof stainless steel and one-piece food-grade PE, this beauty laughs at dough residue! No gaps, no dead corners—just wipe with a damp cloth or rinse under water. The reinforced base stays rock-solid even after marathon baking sessions, while the non-stick surfaces makes cleanup quicker than frosting a cupcake
- 【Effortless Manual Operation】: Ditch bulky electric machines! This folding dough sheeter machine lets you craft restaurant-worthy dough sans cords or noise—folding dough rolling machine is perfect for family baking sessions, camping adventures, or cozy kitchen nights. Assembles in a flash (10 seconds flat!) and weighs just 5/7kg, so even kids and grandparents can wield it like pro pastry chefs
- 【Precision Thickness for Bakery Dough】: Adjustable thickness settings, choose from 10-level (0-25mm) for flaky croissants precision for ultra-thin 0.5mm wonton skins or 25mm pie crusts. Non-stick coated rollers glide smoothly, turning sticky butter dough into silky sheets—no tearing, no sticking, just picture-perfect layers every time
- 【Fold & Store, Space-Saving Design】: Folds smaller than a baking tray! Open to 33.6×14.5×9.3 inches for serious dough-rolling, then collapse to a tiny 14.5×11.4×4 inches—perfect for cabinets, closets, or RVs. Ergonomic handles mean zero hand fatigue, while the non-slip base keeps it steady during every crank
- 【Multifunctional】: This isn’t just a dough press—it’s your ticket to baking domination! Tackle buttery croissants, puffy pastries, chewy pizza dough, delicate cookies, and even sticky fondant or soft candy. Two sizes (600300mm for home / 900400mm for pros) mean you’re ready to wow at Sunday brunches or cater small events
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✪Tired of the time-consuming and laborious manual kneading of dough? Want to make your bread more delicate and softer?High-Efficiencys Professional Dough Sheeter – The Ultimate Baker’s AssistantSay goodbye to tedious manual dough rolling! This professional dough sheeter helps you create flawless-dough quickly, matching the quality of professional pastry shops. Whether you’re a home baker or a commercial kitchen, it dramatically boosts productivity.✪ Key AdvantagesOne-Touch Folding & Storage: Saves up to 60% space, maximizing kitchen efficiency.5 settings (0-25mm) cover all thicknesses, from pasta to puff pastry, for professional-level pasta making, such as ultra-thin 5mm wonton wrappers or 25mm thick pie crusts.✪ Technical Specifications:Name: Folding Dough Sheeter MachineMaterial: Stainless steel + PEThickness adjustment range: 0-25mm (2.5mm,5mm,7.5mm,10mm,12.5mm,15mm,17.5mm,20mm,22.5mm,25mm)>> Type 300 (Home/Small-Scale Use)Single Batch: 300g (6 croissants)Thickness Range: 0–25mmWork: 23.6" × 12" (60 × 30 cm)Folded Size: 14.75 × 8 × 5.5 inches (37.5 × 20 × 14 cm)Open Size: 32.7 × 18.9 × 9.8 in (83 × 48 × 25cm)Weight: 5kgIdeals For: Homes, cafes, artisanal bakeries>> Type 400 (Commercial Use)Single Batch: 600g (12 croissants)Thickness Range: 0–25mmWork: 35.4" × 15.5" (90 × 40 cm)Folded Size: 11.8 × 16.1 × 4.3 in (30 × 41 × 11cm)Open Size: 40.5 × 22.8 × 9.8 in (103 × 58 × 25cm)Weight: 7kgIdeals For: Central kitchens, bakeries, chain stores✪ After-sales guarantee:If you have any questions, please feel-free to contact me. I will reply you within 24 hours!